The Portland Wine Bar and Winery

Island Mana Wines Oregon Pinot Gris

This steel fermented Oregon Pinot gris strikes a nice balance of acidity with light citrus, apricot, and pear tones. A signature Oregon wine!

Christopher Michaels Pinot noir

This wine exhibits spicy aromas of cherry and raspberry combined with white pepper and hints of forest floor. In the mouth this wine is silky and smooth with refreshing berry fruits, tobacco, and hints of barrel spice.

Orange Blossom Honey Wine - Mead

Named after the lotus flower on our label, this honey wine or mead is dry in style with the bouquet and taste of orange.

Guava Wine - Tropical wine

Kuawa (guava) are cultivated in many tropical and subtropical countries. The organic guava fruit we use from Kauai are deep pink in color. Being rich in vitamins A and C, and high levels of dietary fiber, guavas are regarded as one of the "super fruits." Our Guava Hou tropical guava wine has a refreshing aroma and flavor. It is a proprietary blend of guava wine and white wine, the only guava white wine blend on the market to feature Oregon Pinot gris, adding honeysuckle, pear and apricot notes to wonderful fragrant guava nose. It is our second sweetest (sec) tropical wine, after our Mango Wine.

Chenin Blanc

Our Chenin blanc is a crisp, white wine with honey, pear and apple tones from the Lodi appellation. Native to the Loire Valley in France where the grape is called Pineau de la Loire, Chenin Blanc grows well around the world. Great chilled with fish, lobster and chicken.